Saturday, May 30, 2015
Desserts - Moms Best Peanut Brittle
This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. You do not have time to measure ingredients in between steps.
Bread - Banana Nut Bread Baked In A Jar
This traditional banana bread features an ingenious twist: It is baked in a canning jar! Such a fun and unique presentation makes it perfect for gifts.
Friday, May 29, 2015
Fruits And Vegetables - Refreshing Sweet And Spicy Jicama Salad Vegan
This crisp and colorful salad is spicy with Thai chile and jalapeno peppers. Fresh oranges and a bit of lemon juice add a delightful zing.
Thursday, May 28, 2015
Wednesday, May 27, 2015
Pasta - Garden Pasta Salad
Plenty of fresh, crunchy carrots, celery, cucumber, green pepper and onions are tossed with tomatoes, zesty Parmesan and cooked pasta and coated with your favorite Italian-style salad dressing. Chill and serve this bright and flavorful salad.
Monday, May 25, 2015
Bbq Grilling - Chesapeake Bay Pork Chops
Boneless pork chops are marinated with seafood seasoning and apple cider vinegar and grilled to perfection!
Sunday, May 24, 2015
Appetizers And Snacks - Cheesy Taco Dip
Place all the ingredients for a classic taco -like cheese, ground beef, tomatoes, and more -in a slow cooker, and you've got a hit of a dip on your hands.
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