Friday, May 22, 2015

Monday, May 4, 2015

Herbs And Spices - Crab Stuffed Filet Mignon With Whiskey Peppercorn Sauce

Delicious Filet Mignon stuffed with succulent crab, wrapped in bacon and topped with whiskey-peppercorn sauce. Time consuming, but just as good, if not better than any high-end restaurant recipe.

Sunday, May 3, 2015

Soups Stews And Chili - Ultimate Potato Soup

Potatoes, celery and onion are cooked with chicken broth and cream, and thickened with flour in this creamy, simple, potato soup.

Friday, May 1, 2015

Appetizers And Snacks - Drunken Pumpkin Seeds

Pumpkin seeds are simmered in a sweet whiskey mixture before going into the oven to toast.

Bread - Serendipity Bread

A flat bread that starts in the bread machine and ends up on an outdoor grill. My sister 'discovered' this bread when she had a batch of bread dough rising in her bread machine when the hydro went off for the whole day. Incredible.

Thursday, April 30, 2015

Salad - Sun Dried Tomato Feta And Pine Nut Salad

A delicious salad fancy enough to entertain with and easy enough to make for yourself for lunch. Homemade garlic croutons add extra crunch. Serve with balsamic vinaigrette.

Tuesday, April 28, 2015

Meat And Poultry - Chicken Andouille Gumbo

Make this stew a day ahead to allow the flavors in this highly seasoned stew with Andouille sausage, chicken and okra develop.